A “Taste of México” in Los Angeles

You know it’s going to be a great evening when the top Mexican restaurants from Los Angeles get together under one roof for one night and bring out the best of la cocina mexicana.

And indeed it was such a night on Friday, when the second annual “A Taste of México”  event was held at the St. Vibiana venue in downtown LA, pulling all the foodies and foodie wannabes who packed the place to capacity. Add a little tequila, mezcal and a mariachi band, plus dos que tres famous celebrities, and you have yourself a fabulous party.

The line to get in was ridiculously long. It went around the block, even with the threat of rain y el “chipi-chipi”, but once inside there was food and fun to be enjoyed by all. Also worth noting, tickets were $50 dollars, so you know these people were really looking forward to the food.

Among the founders of this event are Bricia López from Guelaguetza restaurant,  who was the belle of the ball, a true hostess with the mostess, making sure everybody was well taken care of and promoting the new and amazing lines of their auténtico Mole Oaxaqueño Guelaguetza, among other delicacies and an amazing Michelada Mix. Bravo Bricia!!

We also had a chance to sample food from La Casita Mexicana, with owners Jaime Martin del Campo and Ramiro Arvizu a todo lo que daban pero super contentos como siempre, with a great menu to share and a long line at their station; los de Frida restaurant lead by Vicente del Río tenian unos tacos deliciosos, de carnitas, de mole y de pescado en chile colorado, y ademas ceviche, so yummy; y para no olvidar el postre, there was a desert paradise in the form of mini tres leches bites, strawberry shortcake and pan dulce mexicano, cortesía de Ricardo Cervantes and the famous La Monarca Bakery. All good stuff in generous quantities. Nadie se quedó sin probar. Plus not to be outdone, brands like Goya, Tapatio, Guerrero and several cervezas made sure to sample their products.

Made me feel happy and lucky to know there are great Mexican food restaurants and good options all over LA. I’ll make it a point to support authentic Mexican food by visiting these amazing restaurants. ¡Que me esperen en la mesa!

Crowds gather to listen to the ariachi band at Taste of Mexico, held at St. Vibiana's in DTLA

Crowds gather to listen to the Mariachi band at Taste of Mexico, held at St. Vibiana’s in DTLA.

Authentic Mole Oaxaqueño from Guelaguetza restaurant. Delish!

Authentic Mole Oaxaqueño from Guelaguetza restaurant. Delish!

From Bricia Lopez' twitter feed (@bricialopez): You know it's good when La Reina del Sur herself, Kate del Castillo, stops by for a taste of Mexico.

You know it’s good food when La Reina del Sur herself, Kate del Castillo, stops by for a taste of Mexico. (Photo from @BriciaLopez on Twitter.)

Jaime Martin del Campo, from La Casita Mexicana, doing his thing. (Delicioso el pavo en achiote!)

Jaime Martin del Campo, from La Casita Mexicana, doing his thing. (Delicioso el pavo en achiote!)

The food station at La Casita...

The food station at La Casita…

Una probadita de Chilitos en Nogada.

Una probadita de Chilitos en Nogada.

Great food, great service, y de buen ambiente, el equipo de los restaurantes Frida y La Casa Azúl.

Great food, great service, y de buen ambiente, el equipo de los restaurantes Frida y La Casa Azúl.

Everybody's favorite: Tapatío was giving out mini hot sauce botellitas to take on the go.

Everybody’s favorite: Tapatío was giving out mini hot sauce botellitas to take on the go.

El Eugenio Siller se echó unos taquitos ( y nosotros un taco de ojo.)

El Eugenio Siller se echó unos taquitos ( y nosotros un taco de ojo.)

Not only does he do a Rock of Ages, now Diego Boneta is with the Mariachi band!

Not only does he do a Rock of Ages, now Diego Boneta plays with a Mariachi band!

For the sweet tooth que todos llevamos dentro, pastries and pan dulce from La Monarca Bakery.

For the sweet tooth que todos llevamos dentro, pastries and pan dulce from La Monarca Bakery.

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